In many fast-growing cities like Kathmandu, the traditional model of grocery shopping—daily trips to markets or stores—can unintentionally lead to higher carbon emissions, food waste, and inefficiencies in the supply chain.
However, the rise of online grocery platforms like Gogo.com.np is quietly changing that.
Efficient Delivery, Lower Emissions
A single delivery vehicle delivering to 10–15 homes in one trip emits significantly less CO₂ compared to 10–15 separate motorbikes or scooters making individual market runs. Platforms like Gogo use optimized delivery routes and order batching to minimize travel time and fuel use.
A study by the University of Washington found that online grocery deliveries reduce carbon emissions by up to 80% per household in urban settings when compared to traditional shopping methods.
Fighting Food Waste with Smart Inventory
Local grocery services also help reduce food spoilage by better managing inventory. Traditional stores often overstock perishables, which leads to waste. But by using real-time ordering, Gogo partners with local farmers and vendors to stock only what’s needed.
Compare this with large supermarket chains where 30–40% of fresh produce is wasted due to overstocking, according to the FAO (Food and Agriculture Organization).
Supporting Local & Sustainable Food Systems
Kathmandu has a growing network of urban and peri-urban farmers. Platforms like Gogo are connecting these producers directly to customers—cutting out long supply chains and empowering local agricultural economies.
Real-World Example: Grofers in India
In India, Grofers (now Blinkit) implemented similar delivery models and found they could reduce daily vehicle kilometers by 60% while maintaining fast delivery times. The model works even better in dense, hilly cities like Kathmandu, where traffic and time savings are crucial.
The Bigger Picture
With the right digital and logistical tools, online grocery delivery in cities like Kathmandu can go far beyond convenience. It can become part of a resilient, low-waste, and climate-conscious urban food system.
That’s the mission behind Gogo.com.np—Nepal’s local grocery delivery platform focused on speed, sustainability, and quality.
I’d love to hear how similar models are working in your cities. Are there other examples of food tech reducing waste and emissions? Let’s share insights. 
