Building permit celebration

The Reef
1

Hello @reeflings
Team community is planning a get-together to mark this massive milestone and celebrate everyone’s hard work. :clap: :partying_face: :tada:
We would love to find a date that works for as many of you as possible.
Please let us know your availability on the following dates:

  • Thursday 11/09, evening
  • Friday 12/09, evening
  • Saturday 13/09, afternoon
  • Saturday 13/09, evening
  • Sunday 14/09, afternoon
  • Sunday 14/09, evening
  • Monday 15/09, evening
  • Thursday 18/09, evening
  • Friday 19/09, evening
  • Saturday 20/09, afternoon
  • Saturday 20/09, evening
  • Sunday 21/09, afternoon (Sunday Hangout)
  • Sunday 21/09, evening
0 voters
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@reeflings Mark your calendars for Friday, September 19th. More details on the location and time to follow. Looking forward to celebrate together!

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Thanks @reef-communitylife!

May I suggest to send out invitations to our wider network, i.e. including Mark, the architects, the confesseurs and my dad? I’m not sure they will join, but I think the gesture would be appreciated. Just a thought though, doer decides.

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Hello Reeflings!

Quick update: we will celebrate at SuperFourchette :star_struck:

https://www.superfourchette.be/#footer-widgets

We will have a space/room for our group and no concert at this date, to avoid too much noise :wink:

One week before (on Friday 12th) I will receive the menu from the restaurant and will share it with you. Everyone will have to choose what you want, I will centralize the info and send our preferences for Wednesday 17th, when we could also confirm the exact number of persons who will attend. This will avoid too much waiting on the D Day.

Can’t wait to celebrate togheter :partying_face:

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Hello Reeflings :star_struck:

Could you please confirm your presence for our building permit dinner this Friday 19th at 7PM?

Please vote before this Wednesday 17th at Boon, even if you already vote for the chosing date poll :+1:

  • I will be present
  • Will not attend
0 voters

Please also find below the menu.
We have to communicate our choices until Wednesday at least, in order to avoid waiting too long at the D Day :wink:

Please find the menu below

Please note two up-dates for the menu, for the vege and the carné
Vege : Freekeh, aubergines rôties, feta, yaourt grec, pain pita frit, pickles d’oignons rouges, zaatar 19€

Carné : Poulet karaage, riz jasmin, salade de chou blanc carottes au sésame, mayo sriracha 19€

Could you please confirm your choices in this topic before Wednesday 17th at noon?

Can’t wait to celebrate togheter :partying_face:

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For me it will be the vege which is not on the menu yet

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Vege

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veggie please :slightly_smiling_face:

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Vegetarian for both Gaultier and Wenwei.
There is neither vegan or gluten free option , correct ?
We have people who are vegan and/or do not eat gluten in the group.
Personally I’d prefer gluten free and vegetarian option, as I have digestive problem lately .
Thank you for arranging the dinner, Alin !

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10

Also veggie please :slight_smile:

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I’ll go for the échine de porc.

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For us, it’ll be either Richard or I, I can choose la burger du moment (which seems vegetarian) for him or me.

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13

I’d like the bol du tigre. Thanks!

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I’ll go for the vege on the menu (caponata, pommes de terre grenailles rôties, feta,
oeuf mollet). I presume it is gluten free (?). Thanks for organising that Alin!

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Thanks Alin! I will go with Végé (Freekeh, aubergines rôties, feta, yaourt grec, pain pita frit, pickles d’oignons rouges, zaatar).

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I will ask tomorrow for the gluten free :slightly_smiling_face:

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I didn’t compute that my mum is here this week, I won’t be joining in the end :confused:

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Hooo so sad for us :frowning:
But so cool you will see your mum :slight_smile:

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Vege please :slight_smile:
Thanks for organising!!

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21

Hello dear Reeflings!

Update for the vegan and the gluten-free options :+1:

Vegan:

  • The “bol du tigre” is vegan.
  • The vege plat (Freekeh, aubergines rôties, feta, yaourt grec, pain pita frit, pickles d’oignons rouges, zaatar) can be adapted to take out the feta and yaourt and have vegan substitution (the “cheffe” will be imaginative :smiley:).

Gluten-free:

  • The “bol du tigre” is vegan
  • The vege plat (Freekeh, aubergines rôties, feta, yaourt grec, pain pita frit, pickles d’oignons rouges, zaatar) can be adapted to bee gluten-free: the freekeh can be replaced by quinoa.

@Chantale @joannes @Sterre @Wenwei @mieke @Lee @MariaAM @Sophie_B @Odile @Manoj @Liesbet: you already mentionned your choice before this update with the vegan and gluten-free options. So, if this change your choise, please just modify your reply until tomorrow Wednesday 17th at noon :grin:

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